Recipe: Italian Pasta Bake

Italian Pasta Bake
• 2 lbs. Ground Hamburger
• 1 can Pasta Sauce
• 3 cups Pasta (Penne or Rotini)
• 1/2 cup Shredded Mozzarella Cheese
• 2 Tbps. Parmesan Cheese

Steps
1. Fry beef in frying pan. Cook pasta according to package instructions.
2. Preheat oven to 450˚ F
3. When beef and pasta are finished cooking, pour the beef into a baking pan, and stir in the pasta with it.
4. Mix in the can of pasta sauce throughout the beef and pasta.
5. Sprinkle the parmesan cheese over the beef, and mix in.
6. Top the dish with the shredded mozzarella cheese.
7. Bake in oven for 10-15 minutes.

- Kraft Canada