Recipe: Chocolate Chip Cookies

Ingredients
• 3/4 Cup of Crisco Shortening
• 1 1/4 Cup of Brown Sugar
• 2 Tbsps of Milk
• 1 Tbsp of Vanilla Extract
• 1 Egg
• 1 3/4 Cup of Flour
• 3/4 tsps of Baking Soda
• 1 1/2 Cups of Chocolate Chips

Steps
1. Combine shortening, brown sugar, milk and vanilla together in a bowl. Blend at medium speed.
2. Blend in egg.
3. In separate bowl mix flour and baking soda together. Add this to the shortening mixture. Blend in.
4. Add chocolate chips and stir in.
5. Drop by teaspoon on to an ungreased baking sheet.
6. Cook at 375˚ F. For chewy cookies, bake for 8-10 minutes. For crispy cookies, bake for 11-13 minutes.

- Crisco Recipes