Friday, 3 January 2014

Recipe: Banana Choco Chip Loaf

Ingredients
- 1/2 Cup Butter/Margarine (softened)
- 1 Cup Sugar
- 2 Eggs
- 3 Mashed Ripe Bananas
- 2 Cups Flour
- 1 tsp Baking Soda
- 1/2 tsp Baking Powder
- 3/4 Cup Semi-Sweet Chocolate Chips

Steps
1. Mash bananas with a fork
2. Cream butter and sugar together in a bowl.
3. Add eggs to the butter and sugar, one at a time. Beat until smooth
4. Blend in the mashed bananas.
5. In a second bowl, stir flour with baking soda, baking powder and chocolate chips.
6. Add this to the banana mixture, and stir to moisten.
7. Transfer to a greased 9 x 5 x 3 inch loaf pan.
8. Bake at 350˚ F for about 1 hour (until inserted toothpick comes out clean).
9. Let stand 10 minutes.
10. Remove from pan and place on cake rack to cool.
11. Wrap to store it.

Optional
I didn't add the 1/2 tsp of salt, but I'm sure you could.
If you prefer nuts to chocolate chips, you can add 1 Cup of Chopped Walnuts.


- Company's Coming: Muffins & More


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