Thursday, 28 August 2014

Recipe: Beef Taco Skillet

Ingredients

  • 1 lb of ground beef
  • 2 tsp garlic powder or garlic salt
  • 1 tsp onion powder or onion salt
  • 1 can corn, drained
  • 1 can diced tomatoes
  • 3 Tbsp taco seasoning (full Old El Paso packet)
  • 8-9 oz of pasta (I used penne)
  • 1 cup water
  • 1 green pepper, diced
  • 1 1/2 cup shredded cheese (colby jack or mozzarella)

Steps
  1. Brown hamburger in large skillet. Drain.
  2. Add all above ingredients, except for cheese, to the skillet.
  3. Bring to a boil, and then turn down to a simmer.
  4. Cover for 15 minutes, stirring occasionally.
  5. Sprinkle cheese on top.
  6. Cover and cook until cheese is melted.

- Recipe based from The Domestic Geek, with some alterations by myself (green pepper, salts, mozzarella cheese, amount of pasta)

I added the cheese on after, instead of letting it melt in the skillet.

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