Recipe: Spaghetti Sauce

Ingredients
● 1 lb of ground turkey
● 1 onion, diced
● 2 cans of pasta sauce (I use original, but sometimes use four cheese)
● cayenne pepper
● oregano
● garlic salt
● celery salt
● bay leaf

Steps
1. Brown the turkey in a frying pan, with the onion.
2. Put the turkey and onion into a large pot.
3. Pour in two cans of sauce. If it's too thick, just add a can of water.
4. Sprinkle in cayenne, oregano, and salts (to taste - I love lots of cayenne).
5. Stir in bay leaf.
6. Bring sauce to a boil over medium heat, and then put to simmer.
7. Serve over spaghetti with parmesan cheese.

Recipe from my Mommy